Enjoy weekly Sunday Roasts with all the trimmings every sunday from 12pm Led by Chef Huxford‑Weilding, with a focus on bold flavours, seasonal produce, and relaxed dining done exceptionally well.

Our Sunday roast is all about generous portions, seasonal British produce and the kind of comfort you look forward to all week. Perfect for family lunches, lazy afternoons and long catch‑ups.

booking recommended - secure your spot and we’ll handle the rest.